导游中英对照:中国菜名中英对照大全(十九)
来源:优易学  2011-11-12 17:08:26   【优易学:中国教育考试门户网】   资料下载   职业书店
  腊味萝卜糕 Turnip and rice flour cake with dried pork
  腊猪头 Dried Pig′s head
  辣白菜 Cold cabbage with red chilli
  辣黄瓜条 Cucumber slices with chili
  辣鸡 Dried chicken with chili
  辣酱炒鸡丁 Stir-fried chicken with chili sauce
  辣酱烤鸭 Roast chicken in chili sauce
  辣酱杂菜 Mixed vegetable with chili sauce
  辣酱杂果 Mixed fruits in sweet chili sauce
  辣椒炒鸡丝 Stir-fried sliced chicken and green chilli
  辣椒肉丝 Sliced pork and green chili
  辣蔬菜 Vegetable in chili
  辣汁鱼头 Head of fish in chili sauce
  辣子炒鸡丁 Stir-fried chicken with green pepper
  辣子炒肉丁 Stir-fried diced pork with green pepper
  辣子鸡丁 Diced chicken with green pepper
  辣子肉丁 Diced pork with green pepper
  兰豆马蹄 Snow peas with water chestnut
  兰花豆干 Spicy diced bean curd
  兰笋珧柱 Bamboo shoots with scallops
  榄仁鸡丁 Fried diced chicken with olives
  榄仁牛肉 Fried sliced beef with olives
  榄仁肉丁 Fried diced pork with olives
  榄仁肾丁 Fried giblets with olives
  榄肉虾仁 Fried shrimps with olives
  粒驻鲍鱼 Abalone with tender chicken
  烂鸡鱼翅 Shark′s fin with tender chicken
  醪糟百子果羹 Fruit in rice wine
  老鸡蛋托黑鱼子 Black caviar with boiled egg

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